Pink, White, and Gold Birthday Party
Last year I planned to do a cute ballerina themed birthday party for my daughter. I had pins on my Pinterest board with pink themed dessert tables, pink ballerina cakes and other pink food goodies.
Planning was going well…until my daughter attended her friend’s birthday which was Frozen themed. So of course, my daughter wanted a Frozen themed party as well……sadly I had to say goodbye to my pink décor and embrace the blue!!
This year she didn’t mention anything about a particular theme, so I decided to go with Pink, White and Gold which seems to be popular at the moment. The good part was no figurines to make, as they are not my strong point.
I decided to go with a 7” chocolate cake, layered with vanilla buttercream, encased with milk chocolate ganache and covered in fondant. The top layer was a 5” white chocolate mud cake, also layered with vanilla buttercream, encased with white chocolate ganache and covered in fondant.
I used Americolor Dusty Pink to colour my fondant, and cake board. The gold was brushed on using Metallic Light Gold edible paint by Rainbow Dust. For the name plaque I used the Vladimir Script font in Microsoft Word, flipped it horizontally, and printed it out. I then traced it with parchment paper using a pencil. After rolling out my fondant and using a circle cutter, I flipped my name to the correct side and traced this on the fondant. You can then see the outline of the font, and then use edible paint or an edible pen to write on the fondant. In this instance I used a black edible pen.
The gold balls were made a couple of days before I assembled the cake, and didn’t work out well. They were made with white fondant, left to harden and then painted with the same Metallic Light Gold edible paint that I used on the cake. As they were hard they would not stick to the cake, and kept falling off. So I made new balls out of white fondant, and while they were still soft stuck them to the cake. When they dried I then painted them gold, and the next morning gave them another touch of paint.
For the cupcake toppers a couple of days before the party I rolled out white fondant mixed with a bit of tylose, and cut out heart shapes. The night before I painted them with the Metallic Light Gold edible paint, and left them to dry. They were then nice and hard the next day, and wouldn’t go soft while sitting in the buttercream on the cupcakes.
The cake pops were made using leftover cake and ganache. I dipped them in pink coloured white chocolate, and when the chocolate was set I painted Metallic Light Gold edible paint on them.
On Pinterest I found a tutorial on how to make the tassel garland. They were very easy to make, the hardest part was trying not to burn my fingers with the hot glue gun!!
Hello. I'm Miriam, welcome to my blog.
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February 2018
- Feb 1, 2018 Colour Chase Challenge (White) Feb 1, 2018
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June 2017
- Jun 25, 2017 Unicorn Birthday Party Jun 25, 2017
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January 2017
- Jan 8, 2017 Yellow Dahlia's Jan 8, 2017
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December 2016
- Dec 24, 2016 Christmas Photos Dec 24, 2016
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November 2016
- Nov 5, 2016 My Baking Buddy Nov 5, 2016
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July 2016
- Jul 17, 2016 Ombre Buttercream Cake Jul 17, 2016
- Jul 10, 2016 Dancing In The Winter Sun Jul 10, 2016
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June 2016
- Jun 12, 2016 Pink, White, and Gold Birthday Party Jun 12, 2016
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April 2016
- Apr 24, 2016 Exploring My Mother In Law's Garden Apr 24, 2016
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February 2016
- Feb 15, 2016 Trip to Te Rewa Rewa Bridge Feb 15, 2016
- Feb 7, 2016 Summer Beach Holiday Feb 7, 2016
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January 2016
- Jan 19, 2016 Semi-Naked Drippy Cake Jan 19, 2016
- Jan 2, 2016 Green Tomatoes and Basil Jan 2, 2016
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December 2015
- Dec 23, 2015 My first attempt at making a Gingerbread House Dec 23, 2015
- Dec 19, 2015 Mason’s Ice-Cream Party Dec 19, 2015
- Dec 19, 2015 All I want for christmas is my two front teeth!! Dec 19, 2015
- Dec 17, 2015 Chocolate Brownie Cheesecake Trifles Dec 17, 2015
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November 2015
- Nov 20, 2015 King Edward Park Nov 20, 2015
- Nov 13, 2015 Bacon and Maple Syrup Canadian Cupcakes Nov 13, 2015
- Nov 7, 2015 Trip to Nowell's Lake Nov 7, 2015
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June 2015
- Jun 15, 2015 Frozen Dessert Table Jun 15, 2015
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January 2015
- Jan 19, 2015 Call Of Duty Dessert Table Jan 19, 2015
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December 2014
- Dec 22, 2014 Making Gingerbread Men Dec 22, 2014